Available only Fridays and Saturdays
PANEER PAKORAS-Cheese or variety of vegetables dipped in chickpea flour and fried.
A sltuffed and fried pastry.
Bake fresh in a day oven.
DAHI CHICKEN-Chicken marinated in a blend of yogurt and delicate spices.Served with nann and salad.
Served in Indian bread with chopped tomatoes, tomatoes and onions.
Choice of two entrees. Served with naan, rice, salad and raita or curry add $1.25.
Choice of dahi chicken, chicken tikka, boti (lamb) kabab, seekh (beef) kabab or vegetable of the day.
Lamb curry cooked with potatoes.
Lamb curry cooked with spinach.
Served with rice,naan and salad.
Chicken curry cooked with potatoes.
Chicken curry cooked with spinach.
Served with vegetable curry, lentils, naan.
Served with vegetable curry, vegetable of the day, lentils, rice, naan.
Rice flour crepe stuffed with potatoes and onions. Served with samper soup and coconut chutney.
Dough hall, dipped in syrup.